Organic Specialties

Organic Specialties

  • MIXED VEGETABLES

    ASSORTED GARDEN FRESH ORGANIC VEGETABLES STIR-FRIED WITH INDIAN SPICES.

  • MUSHROOM DO PIAJA

    STIR FRIED CHUNKS OF FRESH ORGANIC MUSHROOMS, ONIONS & SPICES.

  • ALOO GOBI

    CHUNKS OF ORGANIC POTATOES & CAULIFLOWER COOKED WITH TURMERIC AND GARAM MASALA.

  • CHICKEN CURRY

    ORGANIC CHICKEN COOKED IN TOMATO ONION SAUCE, TURMERIC AND FRESH HERBS.

  • CHICKEN VINDALU

    ORGANIC CHICKEN COOKED IN HOT, TANGY AND SPICY SAUCE

  • SAAG ALOO

    Fresh Organic